When it comes to good food, less is more. Since the first and last bites are always best, why bother with the rest? Besides, when you make it small, you can have it all. Pack enough flavor and excitement into one or two bites and you’ve got options: eat less and still be satisfied, have eight or more courses in one meal, or both: pick and choose from your own fancy buffet table, right at home.
This is the Tastefully Small™ collection, the series that brings the tasting menu revolution to your kitchen. Can’t decide which of two dishes to prepare? When each is bite-sized and easy to make, you can serve both! This unique series, covering all dishes “great and small,” is a feast for the eyes and a palette for the palate: everything the artful cook needs to satisfy the most discriminating diner, from the gourmand who’s seen it all to the finicky kid who won’t eat a thing.
Whether you want something for everyone or everything for that special someone, don’t put all your eggs in one benedict. Have it all with Tastefully Small™.
Coming in 2010
Tastefully Small Scones & Sweet Breads















